CAKESAFE 10.0 Inch Square Acrylic Disk Set 2-10.0 Clear Food Grade Acrylic Buttercream Disks Perfect Icing Tool to Smooth the Frosting on Your Cakes, Disk Size Engraved on Every Disk

Description

• Includes - Two 10.0" Acrylic Disks, made of high quality, clear thick acrylic material.
• CAKESAFE Disks are the original disks to have their size and a perimeter line engraved to help create the perfect thickness of buttercream. A center hole is provided for an optional dowel to keep your cake stable as you ice.
• All Acrylic Disks have a PROTECTIVE PLASTIC layer which must be removed to reveal your Brand New Crystal Clear Disks. After peeling the plastic, rinse them before using.
• STURDY Clear Acrylic Many brands use thinner 1/8. Save money, get better results, and minimize waste by using our precision cut, reusable Acrylic Disks and Quad Scraper.
• Dedicated Customer Service - The CAKESAFE team is here to help you by providing tips and troubleshooting if you experience anything but perfect results.

Use the CAKESAFE Acrylic Disks to achieve perfectly crisp edges on each tier. Each disk is also etched with a size marking so finding the correct size to match your pan is easy. This set of Disks contains two 10.00 Acrylic Disks. The .00 perimeter sizing is most commonly used by bakers looking to achieve the naked cake style. It will give very little to no icing around your cake that doesnt shrink. In order to determine which size Acrylic Disk is best for your cake, measure your finished cakes and the bottom of your cake pans before ordering. Our general rule of thumb when it comes to choosing the best size Acrylic Disk is: - .5" sizing: For cakes that shrink LESS than 1/8" (or not at all,) AND you are NOT planning to cover with fondant - .25" sizing: For cakes that shrink MORE than 1/8" OR your cakes do not shrink, but you are planning to cover with fondant - .00" sizing: For cakes that shrink MORE than 1/4" OR your cakes do not shrink and you are designing a naked cake The 3/8" center hole in all of our Acrylic Disks help bakers to center their cake tiers on the disks by using a temporary dowel as they ice. If you do not chill your cakes before icing with the disks, you will need to put a temporary dowel through the disks and cake to make sure your layers do not shift. The center holes do not affect the performance of the disks, should you choose not to use them. Handle Acrylic Disks with care and hand wash with mild soap.

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